Tag Archives: recipe

Chocolate Zucchini Cake

Posted on May 13, 2011 by VeraCruz

From the kitchen of Kim Gylys Preheat oven to 325˚F Ingredients: 1 cube of butter, melted ½ cup canola or safflower oil 1 ¾ cup sugar 2 eggs ¼ cup sour milk* 2 t. Vera Cruz Vanilla extract or flavoring … Continue reading →

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Vanilla Sugar

Posted on April 15, 2011 by VeraCruz

Prep Time: 10 minutes Ingredients: 1 cup fine sugar 2 prime vanilla beans Directions: Using a sharp knife cut each bean in half lengthwise and then cut the bean into 8-10 pieces. Place the sugar in a glass or ceramic … Continue reading →

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Crispy Vanilla Cookies

Posted on March 15, 2011 by VeraCruz

Bake at 375˚F for 8-10 minutes Cookie Ingredients: 1 cup sugar 1 cup butter, softened 1 egg 3 ½ tsp Vera Cruz vanilla extract or flavoring 2 cups flour ½ baking soda ½ tsp cream of tarter Vanilla butter cream … Continue reading →

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Vanilla Bean Scones with Vanilla Glaze

Posted on January 15, 2011 by VeraCruz

From the kitchen of Brianne Blackford Bake at 350˚F for 13 minutes Scone Ingredients: 3 cups flour 2/3 cup sugar 1 ½ TBSP baking powder 2 sticks (1 cup) salted butter 1 egg 3 vanilla beans ¾ cup heavy cream … Continue reading →

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