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Tag Archives: recipe
From the kitchen of Kim Gylys Preheat oven to 325˚F Ingredients: 1 cube of butter, melted ½ cup canola or safflower oil 1 ¾ cup sugar 2 eggs ¼ cup sour milk* 2 t. Vera Cruz Vanilla extract or flavoring … Continue reading
Prep Time: 10 minutes Ingredients: 1 cup fine sugar 2 prime vanilla beans Directions: Using a sharp knife cut each bean in half lengthwise and then cut the bean into 8-10 pieces. Place the sugar in a glass or ceramic … Continue reading
Bake at 375˚F for 8-10 minutes Cookie Ingredients: 1 cup sugar 1 cup butter, softened 1 egg 3 ½ tsp Vera Cruz vanilla extract or flavoring 2 cups flour ½ baking soda ½ tsp cream of tarter Vanilla butter cream … Continue reading